The Imperial Inn

Ivybridge, Devon.

01752 892269 

 

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Meal Times

 

Lunch Time  12:00pm - 2:00pm

Early Dinner 6:00pm – 7:30pm Monday - Friday

Full ala carte menu lunch times and 6:00pm – 9:00pm Monday – Saturday and 6:30pm – 8:30pm Sunday.

Sunday Carvery 12:00pm – 2:30pm

 

Click on the links below to go to the relevant menu.

 

Lunch / Early Diner Menu  

Lunchtime Only / Triple Decker or Baguette Menu

24 Hour Pre order Menu

 

Full Ala Carte Menu

Children's Top Secret Menu

Wine List

 

Full Ala Carte Menu    

Served Mon – Sun 12:00pm – 2:00pm

Monday - Saturday 6.00pm - 9:00pm

Sunday 6:30pm - 8:30pm

To Start ……………..

Crisp Potato Skins stuffed till bursting with a choice of either Cheese & Bacon or Cheese & Mushroom.

 

 £4.50

 

 

Fresh Button Mushrooms simmered in a rich & creamy garlic sauce served on thickly sliced toasted brown bread. 

£4.25

 

 

Classic Farmhouse Style Pate served with plenty of chunky hot toast & Chutney.

 

£4.25

 

 

The ever-popular homemade Garlic Bread.

 

£2.50

 

 

A ring of ripe melon generously filled with salad leaves & succulent Prawns topped with Marie Rose sauce.

  £4.25

 

And Then…………..

A fillet of prime Cod dipped in Ray’s secret recipe batter, deep fried till golden. Served with a crisp salad, chips, peas and Jan’s homemade tartar sauce.

 

£8.95

 

Butterfly Chicken Breast topped with bacon, brie & cheddar Cheese and grilled till golden, sat on a rich barbecue sauce and served with chips and a crisp salad.

£9.25

 

A generous portion of whole tail scampi served with a crisp salad, chips, peas and Jan’s homemade tartar sauce.

 

 

£7.95

 

 

Rays famous Imperial Chicken. Chicken Breast wrapped in bacon, roasted and coated in a creamy mushroom, garlic & red onion sauce Served with charlotte potatoes and a selection of Vegetables.

£9.50

Tender Scallops & succulent Prawns gently cooked in a classic cheese sauce served with a warm baguette and crisp salad. 

£9.95

 

 

 

Superb Duck Breast roasted to order then carved onto a bed of crushed and buttered new potatoes covered with a delicious apricot and blackcurrant sauce, served with a selection of vegetables.

   

£10.95

 

 

Jan’s special recipe Lasagne, packed full of Prime Beef, Tomatoes, Garlic, Onions, and fresh herbs Served with a chips & a crisp salad.

£7.25

 

 

Vegetarian 5 bean chilli served with rice, corn chips and a warm soft baguette.

£7.95

Thickly sliced locally produced Ham topped with a brace of fresh eggs and served with a crisp salad, chips and peas.

 

£7.25

 

 

Homemade vegetarian lasagne served with a crisp green salad and a generous portion of chips. £7.95

Tender Pan fried Lambs liver topped with bacon, all sat on horseradish mash and surrounded by a rich onion gravy.

 

£8.75

 

 

Try one of our Sensational Sizzlers, chicken, beef, prawn or vegetable. Prices start from £5.95, please ask a member of staff for more details  

Tender pork medallions drizzled with a wholegrain mustard sauce and served with garlic sautι potatoes & a selection of seasonal vegetables.

£10.95

 

 

From The Grill The Imperial Burger

Prime 8oz Sirloin Steak                  

Prime 8oz Fillet Steak                   

The Imperial Mixed Grill                

12oz Ribeye 

 

£9.95

£12.95

£10.95

£12.95

 

This is not for the faint hearted!!!!!

8oz top Rump, 8oz Prime Burger, Bacon, Egg, cheese, Lettuce, Tomato, Onion & Beetroot, all served in a soft muffin with a double helping of freshly cooked chips. Go on………

£11.50

 

 

 

 

All cooked to your liking & served with grilled tomato, mushrooms, onion rings, peas, salad garnish & chips.
Why not top of your steak with one of our lovely sauces at just £1.50. Choose between Diane, Pepper, Stilton & Asparagus or our Famous Imperial.

     

And Finally ……………..

Banana Fritters served with maple syrup & vanilla ice cream.

 

£3.95

Bannoffee Cheesecake served with Bannoffee  sauce & clotted cream

 

£3.50

Dark Chocolate Truffle Torte served with lashings of single cream.

 

£3.95

Light & fluffy profiteroles served with lashings of chocolate sauce.

 

£3.95

Delicious Treacle Sponge Pudding served with creamy custard.

 

£3.50 A selection of Ice Cream £2.95

A Deep filled Apple pie served with creamy custard or clotted cream.

 

£3.50 A Cheese & Fruit Board   £3.95